Christmas Day Menu
Pre-Booking Only
12pm Prompt
Why not let the team at the Forest Heath Hotel take care of you this Christmas with our fantastic Christmas Day menu. Start of with a nice glass of Bucks Fizz before tucking in to a selection of the menu below.
Starters
- Classic Vichyssoise
- Smoked Salmon and Crevette Platter
- Pan-Fried Pigeon Breats and Bacon on a Bed of Rocket with Mustard and Herb Dressing
Main Course
- Traditional Roast Turkey with Chestnut Stuffing, Cjipolatas, Roast Potatoes and Rich Pan Gravy
- Roast Sirloin of Beef, Yorkshire Pudding, Roast Potatoes and Rich Pan Gravy
- Rosemary and Garlic Marinated Lamb Chops, Mustard Mash with red Wine Gravy
- Fillet of Salmon Hollandaise with Pan Fried New Potatoes.
- Creamy Brie and Mushroom Pot Topped with a Herb Crust served with Crushed Pesto New Potatoes
- All served with fresh seasonal vegetables
Desserts
- Traditional Christmas Pudding with Brandy Sauce
- jumbo Cream Filled Profiteroles with a Rich Chocolate Sauce
- A Selection of Cheese and Biscuits